Steamed fish is sooooo easy. Why had I forgotten all about this amazing dish that only takes minutes to prepare and with a quick, tangy, spicy tamarind sauce that while eating it my Thai Hubby must have said at least three times, “This sauce is sooo good!”
Thai beef jerky?! I was hesitant to try it at first because I’m not a fan of American beef jerky. But since I’m madly in love with almost every Thai food I try, I decided to take a bite.
From the month that my Thai sister-n-law, Oi, and Thai mother-n-law spent with us at our home in Austin, some of my favorite memories are of in the kitchen cooking Thai food with Oi. Continue Reading