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How to Make Legit Thai Peanut Sauce

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Most “Thai” recipes created by Americans that I see when I’m scrolling through Pinterest have some sort of Thai peanut sauce made of sugary peanut butter, soy sauce, sesame oil and red pepper flakes (none of which are used in a Thai peanut sauce you would find in Thailand?!).

I often wonder, “Oh wow, do most Americans think that almost all Thai food has peanut sauce, and that it tastes like this??” Continue Reading